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CHAR 1/163 Personal: Accounts paid and business letters.

  Reference Description Date range  
CHAR 1/163/1-2

Account from The Times Book Club, £3 7s, for The Times History of The War, on Lady Randolph Churchill's account.

09 Jan 1922
CHAR 1/163/3-4

Letter from John Hunt, Architect, to WSC, enclosing certificate for payment to W. Cooke for building work at 2 Sussex Square.

08 Feb 1922
CHAR 1/163/5

Account from W. Cooke, Builder, Wimbledon, £200, for building work at 2 Sussex Square.

09 Feb 1922
CHAR 1/163/6

Letter from John Hunt, Architect, to WSC, estimate for lining the flue from the boiler at 2 Sussex Square.

04 Mar 1922
CHAR 1/163/7

Letter from WSC to John Hunt, asking for boiler work at 2 Sussex Square to be carried out during the Whitsun Recess [carbon].

05 Apr 1922
CHAR 1/163/8

Letter from WSC to Louis Eschenauer, ordering three barriques of white Barsac and one barrique of 1918 Ch. Haut-Brion [carbon].

21 Aug 1922
CHAR 1/163/9-10

Letter from Louis Eschenauer to WSC, on his order for 3 hogsheads of Barsac and one hogshead of 1918 Ch.Haut- Brion, enclosing account for 6,250 Francs.

23 Aug 1922
CHAR 1/163/11

Letter from [H.A. Beckenham, P.S. to WSC] to Louis Eschenauer, on WSC's wine order, sending cheque for 6,250 Francs [carbon].

26 Aug 1922
CHAR 1/163/12

Letter from WSC to The Army and Navy Co-operative Society, asking for estimate for bottling 4 hogsheads of wine [carbon].

26 Aug 1922
CHAR 1/163/13

Account from Louis Eschenauer, 46.10 Francs additional charges, not included in first account for Fr.6250.

28 Aug 1922
CHAR 1/163/14

Letter from The Army and Navy Co-operative Society to WSC, estimating £38 10s for cost of bottling four hogsheads of wine.

29 Aug 1922
CHAR 1/163/15

Letter from WSC to The Army and Navy Co-operative Society asking for separate estimate for cost of wine bottles and corks for 4 hogsheads of wine [carbon].

31 Aug 1922
CHAR 1/163/16

Letter from Cox &Co. to WSC, confirming that they had sent a cheque for F.6250 (£107 15s 2d) to Louis Eschenauer.

01 Sep 1922
CHAR 1/163/17

Letter from The Army and Navy Co-operative Society to WSC, estimating cost of bottles and corks for bottling WSC's four hogsheads of wine.

01 Sep 1922
CHAR 1/163/18

Letter from WSC to The Army and Navy Co-operative Society asking them to bottle his wine, using some of his old bottles, stored at 2 Sussex Square [carbon].

04 Sep 1922
CHAR 1/163/19

Letter from WSC to Louis Eschenauer, asking for advice on bottling and storing and drinking the three hogsheads of Barsac and the hogshead of Haut-Brion [carbon].

04 Sep 1922
CHAR 1/163/20

Letter from The Army and Navy Co-operative Society to WSC, arranging for the Society's Cellarman to visit 2 Sussex Square to make arrangements for bottling WSC's wine.

05 Sep 1922
CHAR 1/163/21

Account from Thomas Trapp &Sons Ltd., £30 18s 11d, for carriage of 34 hogsheads of wine from Bordeaux.

06 Sep 1922
CHAR 1/163/22

Letter from Louis Eschenauer to WSC, on Barsac and Haut- Brion, advising him not to bottle wine for 3-4 weeks, and not to drink the Ch.Haut-Brion for six months after bottling.

06 Sep 1922